Happy Fall!
This cake was made for my husbands work party. I made the cakes with cake pans and bowls, then carved the pumpkins and covered them with butter cream frosting. Then I covered them with orange fondant and shimmering powder. Everything but the grass is edible. The inside of the cakes are made of chocolate with chocolate gauche filling. The two little ones are orange cake with chocolate gauche.
This cake was made for my woman's un-book club (we wanted to be a book club but we are all to busy to read, so we eat instead :0 ), that meets every other week. Just the pumpkin is real edible in this one.
Cheri these are beautiful! You are seriously a talented cake designer! My all-time favorite is the chocolate raspberry cake you made for my birthday ( :
ReplyDelete